Heat milk to the right temperature for frothing.Perfectly formed microfoam or milk froth requires milk heated to a precise temperature - the magic 60°C to 71°C range. That's why this Taylor Pro milk frothing thermometer is such an essential tool - whether you're serving lattes, cappuccinos or hot ch..
Put a stop to ruined jams, conserves and preserves.With the Taylor Pro jam thermometer, there's no need for guesswork. It'll indicate exactly when your jam has reached 220°F - that all-important boiling point, where jam starts to set.Place it in your saucepans or maslin pans. The curved design lets ..